Barbera d’Asti D.O.C.

13 Vol
Bott. 75 cl

It’s known as the every-day wine that goes with a lot of the specialties of the Piedmont cuisine.

The Barbera Asti goes perfectly with the local dishes of the Piedmont cuisine, such as the agnolotti al brasalto, la bagna cauda and meat dishes.

Serving temperature: 18 – 19° C

• Barbera d’Asti Superiore “L’Andrea”
• Barbera d’Asti
• Barbera del Monferrato “I Castori”
• Grignolino d’Asti
• Cortese dell’Alto Monferrato
• Moscato d’Asti